Saladi Ya Fattuwsh -2 (Lebanon)
Vipimo
Majani ya saladi aina yoyote - 1 Msongo
Kitunguu maji - 1
Nyanya - 1
Tango - 1
Pilipili tamu jekundu - 1
Nanaa (mint leaves) - 7 – 10 miche
Parsely (aina ya kotmiri) - 1 msongo (bunch)
Mkate wa pita mkubwa - ½ (kata nusu yake)
Sosi (dressing) yake - ¼ kikombe cha chai
Namna Ya Kutayarsiha Na Kupika
Sosi (dressing) Ya Fattuwsh
Kitunguu saumu(thomu/galic) - 3 chembe
Sumac (ndimu nyekundu ya chenga) - 1 kijiko cha supu
Pilipili nyekundu ya unga - 1 kijiko cha chai
Mafuta ya zaytuni (olive oil) - 2 vijiko vya supu
Siki - 1 kijiko cha supu
Namna ya kutayarisha Sosi ya Fattuwsh
Links
[1] https://www.alhidaaya.com/sw/taxonomy/term/74
[2] https://www.addtoany.com/share#url=https%3A%2F%2Fwww.alhidaaya.com%2Fsw%2Fnode%2F6165&title=Saladi%20Ya%20Fattuwsh%20-2%20%20%28Lebanon%29